London Smoke & Cure smoked bacon, Corneyside Farm beef and red wine sausage, grilled tomato, roast field mushroom, house smoked beans, poached eggs, sourdough toast — 18.5
Toasted English muffin poached eggs, hollandaise sauce - with a choice of; smoked salmon, young spinach V or ham — 14.5
Corneyside Farm corned beef hash, sauteed potato, baby spinach, brown sauce, poached egg — 17.5
Creamy mushrooms on sourdough toast butter bean, tarragon parmesan, truffle oil V — 15.5
Avocado, lemon tahini, falafel, grilled tomato, roast field mushroom, sourdough toast VE — 16.5
Corneyside Farm salt beef bagel, gherkins, sauerkraut, mustard mayo, skin on fries — 14.5
Avocado green goddess, piquillo pepper salsa, poached egg, mix seeds, mung beans, sourdough toast V — 15.5
Poached smoked haddock, bubble and squeak, baby spinach, poached egg, wholegrain mustard hollandaise — 18.5
Corneyside Farm steak of the day, fried egg, endive and Cashel blue cheese salad — 20.75
Roasted squash, cranberry, apricot quinoa, honey glazed carrots, Cashel Blue cheese, pomegranate dressing V — 15.5
Add hot smoked salmon, grilled chicken or confit tuna or halloumi — 6

Allergens and service

Many of our dishes will contain allergens. If you have any dietary requirements please inform a member of staff upon arrival, who will be happy to help.

A 12.5% discretionary service charge will be added to all bills, 100% of this goes to the Rotunda team.

Book now

Please note you are booking a table inside the restaurant. Bookings of 10 or more will require a pre-order, please select group of over 10 below. Tables of more than 5 require a pre-authorisation.

Lunch

Dinner

Sunday Beef Club

Brunch

£20 Bavette and Bordeaux Mondays

Mother’s Day Sharing Feast

St Patrick’s Dinner

Please note you are booking a table inside the restaurant. Bookings of 10 or more will require a pre-order, please select group of over 10 below. Tables of more than 5 require a pre-authorisation.